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SWAGAT |
| 11:15h-14:00h & 18:00h-21:30h | |
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| CHICKEN | 6,30€ | |
| soup with chicken, spring onion and fresh cream | ||
| DHAL | 6,00€ | |
| soup with mixed lentils prepared typical in indian style | ||
| VEGETABLE | 5,40€ | |
| soup with mixed vegetable | ||
| CHICKEN DRUM STICK | 7,00€ | |
| chicken wings marinated with indian spices and deep fried | ||
| CHICKEN TIKKA SALAD | 9,00€ | |
| fresh garden salad with tender chicken pieces grilled | ||
| CHICKEN WINGS | 6,90€ | |
| chicken wings marinated with indian spices and deep fried | ||
| COCUMBER RAITA | 5,90€ | |
| yoghurt with cucumber and tomato blended with spices | ||
| GREEN CHILLI PAKORA | 7,00€ | |
| hot green chillies stuffed with potatoes and fried | ||
| LAMB SEEK KEBAB | 8,40€ | |
| sausages made with lamb minced meat flavoured with various spices and grilled | ||
| MACHA PAKORA | 9,00€ | |
| fish pieces in indian spices wrapped in flour and deep fried | ||
| MEAT SAMOSA | 7,90€ | |
| deep fried puff pastry filled with lamb minced meat and fresh herbs | ||
| ONION BHAJEE | 6,80€ | |
| slices of onion mixed with lentils and deep fried | ||
| PANEER PAKORA | 7,00€ | |
| soft cottage cheese coated in gram flour and deep fried | ||
| PAWA FRIED | 10,45€ | |
| frog thigh fried with garlic | ||
| PRAWNS PAKORA | 9,45€ | |
| prawns dipped in a mouth watering spices butter and deep fried | ||
| PRAWNS THIL FRIED | 9,45€ | |
| prawns dipped in a spicy batter, coated with sesame seeds and fried | ||
| SHRIMPS COCKTAIL | 9,00€ | |
| shrimps decorated with house cocktail sauce | ||
| SWAGAT MIXED SALAD | 7,00€ | |
| fresh garden salad dressing with house sauce | ||
| SWAGAT’S MIXED STARTER | 18,95€ | |
| for 2 people | ||
| VEGETABLE PAKORA | 6,45€ | |
| mixed vegetables coated in gram flour and deep fried | ||
| VEGETABLE SAMOSA | 6,90€ | |
| various assembled starters | ||
| BUTTER NAAN | 4,40€ | |
| fine indian wheat flour bread with butter freshly baked in typical tandoori oven | ||
| CHEESE KULCHA NAAN | 5,90€ | |
| fine indian wheat flour bread with paneer cheese, green chilli, ginger and coriander freshly baked in typical tandoori oven | ||
| GARLIC NAAN | 4,50€ | |
| fine indian wheat flour bread with mint and garlic freshly baked in typical tandoori oven | ||
| KEEMA NAAN | 6,00€ | |
| fine indian wheat flour bread stuffed with minced aromatic lamb freshly baked in typical tandoori oven | ||
| PARATHA | 4,10€ | |
| buttered and layered wheat flour bread with butter freshly baked in typical tandoori oven | ||
| PESHWARI NAAN | 6,50€ | |
| fine indian wheat flour bread stuffed with cashew nuts, almond, coconut, pistachios, cherries, raisen freshly baked in typical tandoori oven | ||
| PLAIN NAAN | 3,70€ | |
| fine indian wheat flour bread freshly baked in typical tandoori oven | ||
| TANDOORI ROTI | 3,40€ | |
| fine indian wheat flour bread freshly baked in typical tandoori oven | ||
| CHICKEN BIRYANI | 18,90€ | |
| fried rice with tender pieces of chicken, onions, peas and nuts | ||
| LAMB BIRYANI | 19,95€ | |
| fried rice with tender pieces of lamb, onions, peas and nuts | ||
| PRAWNS BIRYANI | 21,50€ | |
| fried rice with prawns, onions, peas and nuts | ||
| SHRIMPS BIRYANI | 21,00€ | |
| fried rice with shrimps, onions, peas and nuts | ||
| SWAGAT’S SPECIAL BIRYANI | 20,95€ | |
| fried rice with a combination of tender lamb and chicken pieces, mushrooms, onions, peas and nuts | ||
| VEGETABLE BIRYANI | 17,50€ | |
| fried rice with mixed vegetables | ||
| KING PRAWN TANDOORI | 27,00€ | |
| king prawn with head marinated with selected spices and grilled in tandoori oven | ||
| LAMB LABDHAR | 22,50€ | |
| chiefs special lamb curry | ||
| MIXED MEAT | 23,50€ | |
| mixed meat fried with fresh vegetable in nepalese style | ||
| PANEER TIKKA | 19,20€ | |
| pieces of paneer marinated with selected spices and grilled and onion | ||
| VEGETABLE SHIGLING | 19,00€ | |
| vegetable with selected spices and served in hot plate | ||
| CHICKEN MALAI KABAB | 20,50€ | |
| chicken pieces marinated in a mild korma sauce with cashew nuts and grilled | ||
| CHICKEN PISTA KABAB | 20,50€ | |
| chicken pieces marinated in a green paste of fresh mint, coriander, green chilli and selected spices and grilled | ||
| CHICKEN SELECTION | 22,95€ | |
| selection of chicken pista kebab, chicken tikka, chicken malai kebab and chicken tandoori | ||
| CHICKEN TANDOORI | 19,50€ | |
| chicken legs marinated with selected spices and grilled | ||
| CHICKEN TIKKA | 20,50€ | |
| chicken pieces marinated with selected spices and grilled | ||
| DUCK TANDOORI | 24,95€ | |
| tender duck pieces marinated with selected spices and grilled | ||
| FISH TIKKA | 23,95€ | |
| fish pieces marinated with selected spices and grilled | ||
| LAMB CHOPS | 27,95€ | |
| lamb chops marinated with selected spices and grilled | ||
| LAMB TIKKA | 23,95€ | |
| tender lamb pieces marinated with selected spices and grilled | ||
| PRAWNS SHIGLING | 26,95€ | |
| king prawns marinated with selected spices and grilled | ||
| PRAWNS TANDOORI | 25,50€ | |
| prawns marinated with selected spices and grilled | ||
| SWAGAT’S SPECIAL MIXED GRILL | 26,95€ | |
| a selection of various flavours from our tandoori menu | ||
| ALOO BAIGAN | 16,95€ | |
| eggplants pieces fried and cooked with potatoes, tomatoes, fresh ginger in a thick masala sauce. | ||
| ALOO GOBI MASALA | 16,90€ | |
| deep fried potatos and cauliflower cooked in a dry masala sauce of fresh coriander and black pepper | ||
| ALOO MATAR | 16,50€ | |
| potatoes cooked in curry sauce with green peas | ||
| ALOO SAAG | 16,50€ | |
| potatoes cooked in a masala sauce of fresh spinach, coriander and tomatoes | ||
| BAIGAN BHURTA | 16,90€ | |
| baked eggplant prepared in a spicy sauce | ||
| BHINDLY MASALA | 16,50€ | |
| fresh okra cooked with dry spices and herbs | ||
| CHANA MASALA | 17,95€ | |
| chick peas cooked in a thick spicy sauce with ginger, garlic and lentils | ||
| DHAL MARKHANI | 16,95€ | |
| traditional dish of black lentils, boiled with mild butter and a thick masala cream | ||
| DHAL TARKA | 15,50€ | |
| traditional dish of lentils, boiled in a light spicy masala sauce of onion, tomato, garlic and ginger | ||
| EGG CURRY | 16,90€ | |
| egg prepared with indian spices and cooked in a masala sauce prepared in chief style | ||
| MIXED VEGETABLE CURRY | 17,95€ | |
| fresh broccoli, cauliflower and mushrooms with paneer cheese in nepalese dry masala sauce | ||
| MUSHROOM KADHAI | 16,70€ | |
| fresh mushrooms prepared with capsicum, tomato, onion, ginger and garlic in a mildly spicy sauce | ||
| NAURANGI TARKARI | 18,95€ | |
| fresh broccoli, cauliflower and mushrooms in a mild sauce with cashew nuts and almonds | ||
| PANEER BUTTER MASALA | 18,95€ | |
| deep fried soft nepalese cottage cheese with mild butter and thick masala cream | ||
| PANEER SAAG | 17,95€ | |
| deep fried soft cottage cheese prepared with chopped spinach | ||
| SHABNAM CURRY | 17,95€ | |
| fresh mushrooms, paneer cheese and peas with spicy curry | ||
| BEEF WITH VEGETABLE | 19,95€ | |
| tender pieces of beef fried with baby bamboo | ||
| BHUTANESE SOUP | 9,95€ | |
| bhutanese soup with scampis, curget and garlic | ||
| CHICKEN WITH TIBETAN CHEESE | 19,50€ | |
| chicken pieces cooked with tibetan cheese | ||
| CHILLI CHICKEN | 20,95€ | |
| chicken pieces fried with , green chilli, capsicums and spices | ||
| HIMALAYAN SOUP | 8,95€ | |
| himalayan momo with cottage cheese soup | ||
| MIXED MEAT IN CHIEF’S STYLE | 22,95€ | |
| lamb, chicken and beef pieces cooked in chief’s style | ||
| MOMO | 9,95€ | |
| steamed puff pastry filled with minced meat, onions and herbs | ||
| PRAWNS WITH MIXED VEGETABLE | 23,95€ | |
| prawns cooked with mushroom, baby bamboo, onion, tomato, garlic and ginger | ||
| TIBETAN CHEESE SOUP | 8,30€ | |
| tibetan cottage cheese soup | ||
| VEGETABLE WITH SLICED LAMB | 21,25€ | |
| sliced lamb cooked with vegetables | ||
| BHUNA | 20,95€ | |
| tender pieces of beef fried in nepalese style, with onions, pepper, green chilli, tomato, ginger and garlic | ||
| CURRY | 19,50€ | |
| tender pieces of beef cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| KADHAI | 19,95€ | |
| tender pieces of beef prepared with capsicum, tomato, onion, ginger and garlic in a mildly spicy sauce | ||
| MANGO | 19,95€ | |
| pieces of beef in a sweet mango sauce | ||
| SAAG | 19,95€ | |
| tender pieces of beef cooked with spinach | ||
| VINDALOO | 19,95€ | |
| tender pieces of beef cooked in a very hot vindaloo curry sauce with potatoes and lemon juice | ||
| BHUNA | 22,50€ | |
| tender pieces of lamb fried in nepalese style, with capsicum, onions, pepper, green chilli, tomato, ginger and garlic | ||
| CURRY | 19,50€ | |
| tender pieces of lamb cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| JHAL FREZI | 22,95€ | |
| tender pieces of lamb fried with capsicum, onions and sliced green chilli in a masala sauce | ||
| KADHAI | 21,95€ | |
| tender pieces of lamb prepared with capsicum, tomato, onion, ginger and garlic in a mildly spicy sauce | ||
| KEEMA KABAB CURRY | 20,95€ | |
| sausages of lamb grilled and cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| KORMA | 20,95€ | |
| tender pieces of lamb cooked in a mild korma sauce with cashew and cream | ||
| NARIYAL | 20,95€ | |
| tender pieces of lamb prepared in a traditional mughlai style with coconut milk | ||
| ROGAN JOSH | 21,95€ | |
| tender pieces of lamb cooked in curry sauce flavoured with saffron | ||
| SAAG | 20,95€ | |
| tender pieces of lamb cooked with spinach | ||
| SHALIMAR | 21,95€ | |
| tender pieces of lamb cooked in a thick cream with deep fried onions | ||
| SWAGAT SPECIAL | 22,95€ | |
| tender pieces of lamb grilled in tandoori oven and cooked with in a mild masala cream with cashew nuts | ||
| TIKKA MASALA | 22,95€ | |
| tender pieces of lamb grilled in tandoori oven and cooked with capsicum in a tomato masala sauce | ||
| VEGETABLE | 20,95€ | |
| tender pieces of lamb fried with fresh bamboo, broccoli, mushrooms, peas, and herbs | ||
| VINDALOO | 20,50€ | |
| tender pieces of lamb cooked in a very hot vindaloo curry sauce with potatoes and lemon juice | ||
| CHICKEN JHAL FREZI | 19,95€ | |
| tender pieces of chicken fried and cooked with onions, sliced green chilli and capsicum in a masala sauce | ||
| CURRY | 18,50€ | |
| tender pieces of chicken cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| KADHAI | 19,95€ | |
| tender pieces of chicken prepared with capsicum, tomato, onion, ginger and garlic in a mildly spicy sauce | ||
| KORMA | 19,50€ | |
| tender pieces of chicken cooked in a mild korma sauce with cashew nuts and cream | ||
| MADRAS | 19,95€ | |
| tender pieces of chicken cooked in a thick spicy in south indian style | ||
| MARKHANI | 19,95€ | |
| tender pieces of chicken grilled in tandoori oven and cooked with mild butter and thick masala cream | ||
| NARIYAL | 19,50€ | |
| tender pieces of chicken prepared in a traditional mughlai style with coconut milk | ||
| SAAG | 18,50€ | |
| tender pieces of chicken cooked with spinach | ||
| SWAGAT SPECIAL | 22,50€ | |
| tender pieces of chicken grilled in tandoori oven and cooked with in a mild masala cream with cashew nuts | ||
| TIKKA MASALA | 19,95€ | |
| tender pieces of chicken grilled in tandoori oven and cooked in a tomato masala sauce with capsicum | ||
| VEGETABLE | 18,50€ | |
| tender pieces of chicken fried with fresh bamboo, broccoli, mushroom, carots and herbs | ||
| VINDALOO | 19,50€ | |
| tender pieces of chicken cooked in a very hot vindaloo curry sauce with potatoes and lemon juice | ||
| BHUNA | 22,50€ | |
| tender pieces of duck fried in nepalese style, with onions, pepper, green chilli, tomato, ginger and garlic | ||
| SWAGAT SPECIAL | 23,95€ | |
| tender pieces of duck grilled in tandoori oven and cooked with in a mild masala cream with cashew nuts | ||
| TIKKA MASALA | 23,50€ | |
| tender pieces of duck grilled in tandoori oven and cooked in a tomato masala sauce with capsicum | ||
| FISH KOLIWADA | 21,50€ | |
| fish pieces marinated in indian spices wrapped in gram flour and deep fried | ||
| FISH TANDOORI CURRY | 18,95€ | |
| fish pieces grilled and cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| FISH TIKKA MASALA | 20,95€ | |
| fish pieces grilled in tandoori oven and cooked in a tomato masala sauce with capsicum | ||
| CURRY | 21,95€ | |
| prawns cooked in a sauce of tomato, onion, garlic, ginger and special curry spices | ||
| DARBAR | 23,95€ | |
| prawns fried with fresh bamboo, broccoli, mushrooms, peas, and herbs | ||
| KORMA | 22,50€ | |
| prawns cooked in a mild korma sauce with cashew and cream | ||
| NARIYAL | 23,10€ | |
| prawns prepared in a traditional mughlai style with coconut milk | ||
| PAWA SWAGAT | 24,50€ | |
| frog thighs fried with vegetable in nepalese style | ||
| TANDOORI MASALA | 22,95€ | |
| prawns grilled in tandoori oven and cooked in a tomato masala sauce with capsicum | ||
| VINDALOO | 21,50€ | |
| prawns cooked in a very hot vindaloo curry sauce with potatoes and lemon juice | ||
| BANANA FRITTER | 5,20€ | |
| fritter of banana with honey | ||
| FLAMED BANANA FRITTER | 8,00€ |
| GULAB JAMUN | 5,20€ | |
| traditional deep fried balls of flour and milk powder, served with syrup | ||
| GULAB JAMUN FLAMBÉ | 8,00€ | |
| traditional deep fried balls of flour and milk powder, served in flaming with grand manier | ||
| HOMEMADE KULFI | 5,95€ | |
| homemade kulfi traditional ice cream with mango | ||
| LYCHEE | 4,50€ |
| ORANGE GIVRÉ | 6,95€ |